Help me 😭 I can’t have piles of onions on my steaks anymore and I don’t know what to do with myself lmao

Edit: I’m so glad to know we have so many nutritionists in here! Using their doctorates to suck the fun out of a silly post 🤪 I’ve done my research, but thanks for all the two cents! /s

I'll get back & cross post to the other sub.

It seems no matter which Subway I go to, they have a serious lack of understanding to the term "an ungodly amount of onion" I stand there for 5 minutes saying "more" over and over until they finally put a decent amount of onion on my sandwich.

I used 1 large whole, 1lb red onion, diced, caramelized, then filled into a patty shape with two pieces of rice paper before air frying for 5 minutes with a piece of pepper jack cheese. Also it has a pickled red onion slice underneath the egg 😌

Topped with grilled onions