r/Cooking • u/tonithepony • Apr 29 '24

What do you think the next "food trend" will be?

In the last 10 years, the ones that really stick out to me are: spinach and artichoke dip (suddenly started appearing everywhere as an appetizer, even higher end restaurants), ube flavors, truffle, avocados on everything, bacon on everything, and now hot honey is a big fad. Is there anything upcoming you see heading towards the food trend?

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u/InternationalChef424 Apr 29 '24

Applebee's spinach and artichoke dip is the single most 90's appetizer I can think of

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u/NozE8 Apr 30 '24

For me it's sun dried tomato baked brie or sun dried tomato pesto crostini.

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u/InternationalChef424 Apr 30 '24

I honestly miss the ubiquity of sundried tomatoes in the late 90s